Wild olive leaves are considered beneficial due to their high content of antioxidants, particularly a compound called oleuropein, which gives them potential anti-inflammatory, antimicrobial, and blood pressure-lowering properties, making them a natural remedy for various health concerns; they are also traditionally used as a tea or extract in Mediterranean cultures to combat fever and malaria.
Wild Olive Leaf Medicinal Benefits
Cardiovascular health: Olive leaf extract may help prevent plaque buildup in arteries, which can lower blood pressure and increase blood flow.
Blood sugar: Olive leaves contain antioxidants that may help lower and stabilize blood sugar levels.
Immune system: Olive leaf extract may help neutralize bacteria and viruses.
Anti-inflammatory: Olive leaves may help reduce inflammation.
Antioxidant: Olive leaves may help prevent cell damage and oxidation.
Neuroprotective: Olive leaves may help protect the central nervous system.
Gastroprotective: Olive leaves may help protect the digestive system.
